Eva Burke’s Famous Nut Bread
3 Cups sifted all purpose flour
1 Cup sugar
1 Teaspoon salt
4 ½ Teaspoons baking powder
1 Cup chopped walnuts
1 Cup milk
1 Egg beaten
1 Tab of butter the size of a walnut
Mix all ingredients together, pour into glass loaf pan and let sit for 20 minutes. NOTE: Batter will be thick.
Bake 1 hour at 325 degrees.